Description
A comforting, nutritious, and customizable bowl of oatmeal to kickstart your day.
Ingredients
Scale
- 1 cup rolled oats
- 2 cups water or milk (dairy or non-dairy)
- A pinch of salt
- Optional sweeteners: honey, maple syrup, or brown sugar
- Toppings: sliced bananas, berries, shredded coconut, nuts, or seeds
- Optional spices: cinnamon, nutmeg, or vanilla extract
Instructions
- Bring 2 cups of water (or milk) to a boil in a medium saucepan.
- Add a pinch of salt and stir in 1 cup of rolled oats; lower the heat to a simmer.
- Cook for 5 to 7 minutes, stirring occasionally.
- Remove from heat once desired consistency is reached and add optional spices.
- Serve in bowls and top with your favorite fruits, nuts, or sweeteners.
Notes
For a creamier texture, prefer milk over water. Customize with nut butter or superfoods like chia seeds.
- Prep Time: 5 minutes
- Cook Time: 10 minutes
- Category: Breakfast
- Method: Stovetop
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 250
- Sugar: 10g
- Sodium: 150mg
- Fat: 5g
- Saturated Fat: 1g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 45g
- Fiber: 8g
- Protein: 9g
- Cholesterol: 0mg