Creamy, protein-packed frozen Greek yogurt peanut butter bites made with simple ingredients for an easy homemade snack or light dessert.

Scale

1 ½ cups plain Greek yogurt

½ cup creamy peanut butter

2–3 tbsp honey or maple syrup

1 tsp vanilla extract

Pinch of salt

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Mix Greek yogurt, peanut butter, honey, vanilla, and salt until smooth.

Spoon small rounds onto a lined tray.

Freeze 2–3 hours until firm.

Store frozen in airtight container.

Let sit 1–2 minutes before eating for best texture.