Description
A refreshing strawberry watermelon salad drizzled with honey, perfect for summer picnics or backyard dinners.
Ingredients
Scale
- 4 cups fresh watermelon, cubed
- 2 cups ripe strawberries, hulled and sliced
- 1/4 cup fresh mint leaves, chopped (optional for garnish)
- 2 tablespoons honey (adjust to taste)
- 1 tablespoon lime juice
- Pinch of salt
Instructions
- Begin by washing your strawberries and softly hulling them to remove the green tops. Slice them into thin pieces.
- Next, take your watermelon and cut it into bite-sized cubes.
- In a large bowl, gently combine the watermelon cubes and sliced strawberries.
- In a small bowl, whisk together the honey and lime juice until well-mixed.
- Drizzle the honey-lime mixture over the fruit in the salad bowl and toss gently.
- For an extra layer of freshness, sprinkle the chopped mint leaves on top.
- Allow the salad to stand for about 10 minutes before serving.
Notes
Serve in a clear glass bowl or individual jars for a beautiful display. Pairs well with grilled proteins or as part of a picnic spread.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Salad
- Method: No Cooking
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 150
- Sugar: 20g
- Sodium: 5mg
- Fat: 0g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 39g
- Fiber: 2g
- Protein: 1g
- Cholesterol: 0mg